Carrot Cocos Pancakes
today I became hungry for pancakes. I went in my kitchen and found some carrots,
some dryed coconut flackes. I thought that could be good ingredients with pancakes.
Flavorful pc with little crunchyness, awwwwwwww. I did not fallow any recipe so
feel free. I just put together some things.
Lets go for about 9 small pancakes:
1 egg
1 cup flour
1 dash of salt
1 tbsp baking powder
1 tsp veggie oil
1/4 cup milk or more
1 dash vanilla, to taste
1 medium carrot
3 tsp dried coconut flakes
butter or magerine for pan
extra: syrub, whiped cream or fruits
Preparation:
1. Mix the egg with milk, oil & vanilla. Than add flour, salt,
baking powder and stir. The batter should be thicker as for crêpes.
2. Wash & peel the carrot. Shredd the carrot very fine. So, first mix coconut
in than shredded carrot and set aside for 10 Minutes.
3. Heat your pan to medium high. Melt some butter or magerine. For 1 pancake
bring 1 tablespoon of the batter to the pan flat it out a little bit and bake
until golden brown on each side and serve with your favorit topings like
wipped cream, syrub or fruits.
Enjoy!!!
" Can you see carrot sprinkles? "
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